Master of Business Administration in Hospitality Management Online

Prepare to become an innovative leader who focuses on improving guest services, exceeding expectations and strengthening ROI for hotels, resorts and event organizations.

Apply by: 1/4/27
Start class: 1/11/27 Apply Now Apply Now

Program Overview

Specialize in the business of hospitality with the online MBA in Hospitality Management program

As competition grows in the tourism and leisure industry, organizations must provide personalized guest experiences to stand out. Earn your MBA in Hospitality Management online from Northwest Missouri State University to prepare to exceed customer expectations, manage successful events and elevate service in leadership roles across the global experience economy.

Throughout this ACBSP-accredited program, you’ll gain customer service and tourism expertise for careers with hotels, resorts, event management firms and beyond. Coursework delves into trends reshaping the industry, including the opportunities for innovation and sustainability in hospitality management.

Northwest’s highly qualified faculty members bring industry experience to each course and share the real-world application of concepts. You'll graduate ready to implement strategies for improving business outcomes and delivering exceptional experiences to guests.

Pursue these careers after earning your MBA in Hospitality Management degree online:

  • Hotel General Manager
  • Hospitality Consultant
  • Venue/Arena Manager
  • Travel Coordinator
Pursue these careers after earning your MBA in Hospitality Management degree online:
  • Hotel General Manager
  • Hospitality Consultant
  • Venue/Arena Manager
  • Travel Coordinator

Additional online MBA programs available

Northwest offers a variety of specialized MBAs. Check out all of our online MBA concentrations.

Total Tuition $15,150*
Program Duration As few as 12-18 months
Credit Hours 30

Accreditation:

ACBSP Accreditation

The business programs at Northwest Missouri State University are accredited by the Accreditation Council for Business Schools and Programs (ACBSP). For more information about ACBSP accreditation, visit acbsp.org.

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Need More Information?

Call 844-890-9304

Call 844-890-9304

Tuition

Begin a master’s in hospitality management online program designed for your budget

Northwest’s MBA in Hospitality Management program delivers affordable, pay-by-the-course tuition, which is the same for in-state and out-of-state students. The tuition includes a $39 fee per course.

View additional tuition information+

Program Per Credit Hour Per Course Per Program*
MBA – Hospitality Management $492 $1,476 $15,150

Important Refund Information

2nd day of class Last date for 100% refund for dropped course
4th day of class Last date for 75% refund for dropped course
6th day of class Last date for 50% refund for dropped course
8th day of class Last date for 25% refund for dropped course

Required fees:

Required fee per course: $39

Total required fees: $390

Tuition breakdown:

Total Tuition $15,150*
Per Credit Hour $492

Calendar

Mark your calendar for the first day of class

We offer multiple start dates per year and convenient coursework to working professionals seeking a master’s in hospitality administration online program.

View full calendar +

TermProgram Start DateApplication DeadlineDocument DeadlineRegistration DeadlinePayment DueLast Class Day
Spring 11/11/271/4/271/5/271/6/271/7/272/26/27
Spring 23/8/272/19/272/24/272/26/273/2/274/23/27

Now enrolling:

Next Apply Date: 1/4/27
Next Class Start Date: 1/11/27
Ready to take the next steps toward

earning your degree?

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Admissions

Learn how to earn your MBA in Hospitality Management online

Northwest's streamlined admission process makes it easier for you to pursue a hospitality management master’s degree online. Review these requirements to learn what to include with your application.

View all admission requirements +

Required Documentation

Applicants to Northwest’s MBA program who have a bachelor's degree in business** from an institution accredited by agencies recognized as Institutional Accreditors in the U.S. Department of Education’s Database of Accredited Postsecondary Institutions and Programs must have a cumulative grade point average (GPA) of 2.5 on a 4.0 scale and one of the following:

  • Three years of continuous professional, full-time work experience
  • Three years of continuous full-time U.S.-enlisted or commissioned military service
  • Graduate degree from an institutionally accredited university with a minimum 3.0 cumulative GPA
  • 3.50 or higher undergraduate GPA
  • GMAT score of 440 or above
  • Admission index of 1100 (undergraduate GPA x 200 + GMAT)
  • GRE score of 285 or above
  • Admission index of 965 (undergraduate GPA x 200 + GRE)
  • 70th percentile or above score on the Major Field Test for Business

**In addition to the general requirements prescribed by the Graduate School, all students without an undergraduate degree in a business field must successfully complete the MGMT 54201: MBA Business Foundation course before any graduate course.

Official transcript(s) may be emailed to:
[email protected].

Official documents may be mailed to:

Graduate Office
Northwest Missouri State University
800 University Drive
Maryville, MO 64468-6001

Have a question? Call us at 844-890-9304.

Click here for State Authorization information.


Admission Requirements:

  • Bachelor’s degree from an institutionally accredited institution
  • GPA of at least 2.5 on a 4.0 scale
  • Resume detailing professional experience
  • 3 years of work experience or acceptable GMAT/GRE score

Courses

Explore the trends, issues and innovations transforming hospitality today

This online program includes seven core courses (21 credit hours) and three concentration courses (nine credit hours), for a total of 10 courses (30 credit hours).

Expand All
Duration: 7 Weeks weeks
Credit Hours: 3
This course is designed to give the student an understanding of the accounting concepts that are useful in making managerial decisions.
Duration: 7 Weeks weeks
Credit Hours: 3
Managerial Economics is the application of economic analysis to managerial decision making. The course applies basic economic theory to day-to-day business decisions and long-run strategy and explores how economics affects the firm and the external environment in which the firm operates. Topics include: economic models, supply and demand theory, elasticity, regression analysis, firm and consumer behavior, production functions, cost analysis, forecasting, and firm organization and structure.
Duration: 7 Weeks weeks
Credit Hours: 3
The course includes financial statement analysis, financial planning, capital budgeting, and valuation.
Duration: 7 Weeks weeks
Credit Hours: 3
The application of mathematical and statistical methods to business decision-making in the various fields of business. Topics cover a number of subjects, including quality management, linear programming and queuing problems.
Duration: 7 Weeks weeks
Credit Hours: 3
A consideration of various behavioral concepts which are found in organizational settings and which have implications for management personnel. Emphasis is on practical application of various topics such as teamwork, leadership, motivation, organizational change and development.
Duration: 7 Weeks weeks
Credit Hours: 3
An examination of contemporary business practices utilized by successful organizations. Emphasis is placed on understanding current issues faced by senior management. Can be taken only during the last trimester of enrollment.
Duration: 7 Weeks weeks
Credit Hours: 3
An examination of contemporary marketing practices built around the strategic marketing process. The central focus is on becoming a customer-focused organization. Areas such as understanding customer satisfaction and customer value, as well as delivery and applied measurement issues, are explored.

Choose three of the four emphasis courses.

Duration: 7 Weeks weeks
Credit Hours: 3
The course offers students opportunities to develop an understanding of the importance, process, and complexity of tourism planning. Strategic tourism policy involves creating a long-term vision for a destination by developing and managing tourism to achieve economic, social, and environmental goals. This course examines the relationship among tourists, tourist developments and the planning of tourist attractions and services. It focuses on the planning of tourist resources and programs within a geographic region, as well as at a destination and site level. Planning tools and design concepts are reviewed and analyzed. Various national and international tourism and destination management organizations will be highlighted to demonstrate the evolving importance of tourism planning and management.
Duration: 7 Weeks weeks
Credit Hours: 3
The course covers topics such as sustainability, technological innovation, evolving guest expectations, and the impact of globalization. The purpose of the course is to build students’ ability to develop and critically evaluate contemporary research topics in tourism, hospitality and event management. The course explores a variety of research trends, from classic to new topical area and will focus on those issues that are deemed to be the most significant for the sector. It emphasizes the identification and evaluation of industry trends, such as smart tourism, digital transformation, crisis management, and sustainable event practices. Learners apply theoretical concepts to real-world case studies, engaging in research, discussions, and presentations to develop strategic responses to industry challenges.
Duration: 7 Weeks weeks
Credit Hours: 3
The course aims to equip students with the knowledge and skills necessary to successfully navigate the dynamic landscape of sustainability in the hotel and event sector while ensuring the highest standards of customer service and environmental responsibility. This course examines the principles of sustainable development, water conservation, waste management, eco-design and provides an overview of ethics, sustainable economics, and corporate social responsibility. This course examines the economic, social, and environmental dimensions of sustainability in the hospitality and event industries. Students explore sustainable operations, responsible leadership, eco-certification systems (such as GSTC and Green Key), and the strategic importance of sustainable practices for profitability, brand reputation, and community well-being. Through real-world case studies from global hotel chains and event venues, the course emphasizes green innovation, waste reduction, renewable energy integration, ethical sourcing, and sustainability reporting aligned with international standards.
Duration: 7 Weeks weeks
Credit Hours: 3
The course introduces the principles of service excellence within hospitality and event management by combining theoretical frameworks with practical applications. Students learn how to manage customer interactions, anticipate guest needs, and lead service teams effectively to exceed client expectations. This course examines both traditional and new approaches for achieving operational competitiveness in service businesses like hotels and event management companies. Students shall be introduced to the world of customer service, service management, marketing and service leadership. Major service sectors such as hotels and event management companies will be examined.

Among Top 5

Ranked among the top 5 in "Best Colleges for Business in Missouri" by Niche.com (2026)

Highly Qualified Faculty

100% of classes are taught by professionals, not graduate assistants

*Tuition and fees are based on current rates. Textbooks and laptops are not included with tuition.

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